FRESH FISH/SEAFOOD TU 17 DECEMBER + W 18 DECEMBER | XMAS

Sat 14 Dec, 05:18

Next week is the last time Jane Fisher will be in Charlbury until Tuesday 14 and Wednesday 15 January 2025, as she is taking a break.

If you want to pre-order for Christmas/New Year to collect from Jane’s fish van or have your order delivered to your home, please contact Jane by 6pm this Sunday 15 December, e mail address/mobile no below.

Fresh fish freezes very well, so if you have a freezer, buying fresh fish to freeze and enjoy before Jane is back in January is an option.

Jane's fish van next week will be here:

5.30-6pm Tuesday 17 December by the bus stop at the end of Hixet Wood, opposite the allotments near Fiveways junction. (traffic may cause a slight delay).

4-5pm Wednesday 18 December in the Spendlove Centre where the fish and chips vans park.

To pre-order, contact Jane Fisher direct: 07811 254325, brianfisher2705@gmail.com or just turn up at the fish van and see what she has brought fresh from the fish market.

The range varies week to week – subject to availability.

(A-Z):

• Anchovy fillets

• Brill

• Cockles

• Cod

• Cod cheeks

• Dover sole

• Dressed crab

• Fish pie mix

• Halibut

• Hake

• Hot smoked salmon

• Haddock

• Kipper fillets

• Kippers – whole

• Lobster

• Monk fish

• Mussels

• Octopus

• Oysters

• Pates – various fish

• Plaice

• Prawns – raw

• Prawns – frozen

• Rollmops (pickled herrings)

• Trout fillets

• Trout – whole

• Tuna

• Salmon (farmed)

• Salmon – cold sliced

• Samphire

• Sea bass

• Sea bream - fillets

• Sea bream – whole

• Sardines – fillets

• Sardines – whole

• Scallops

• Skate

• Smoked haddock

• Smoked mackerel

• Smoked salmon fillets

• Squid

• Sword fish

• Turbot – fillets

• White crab meat