Chloe Horner |
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Wed 22 Nov 2023, 21:12 Hi Everyone I hope this finds you well - we'll be announcing all our Christmas activity in the next few days, but in the meantime here are a couple of things we've got on at the shop over the next week (and this week's menu below that). We have a just a few places left on our Christmas Craft workshop (lovely Christmas Cards and a beautiful papercut wreath) with fellow Charlbrarian Alice Pryce next Wednesday from 7.25pm. To book email: alicepryce@gmail.com Whilst the evening is sold out there are a few spots left at the table for Kate and Fabrizio's amazing Sicilian Supper Club on Saturday lunchtime. Tickets available from the shop or: https://www.eventbrite.com/e/italian-supper-club-for-the-greedy-tickets-746054357667?aff=oddtdtcreator Below is this week's menu. Lots of lovely, local seasonal produce from Church Lane (Spelsbury), Kitchen Garden People (Shipton) and Saltpig Curing (Chipping Norton). We've also had a whole raft of new wine delivered as well as more beers from LittleOx (Freeland). We've also got some lovely gift packs of our beers and ciders as well as wine boxes coming soon! As ever, to book an evening table please email: chloescharlburyreservations@gmail.com Hope to see you soon! Chloe and the gang.xx MENU NEW CHEESE - From the lovely folk at Kingstone Dairy, Burford is ‘A distillation of our most aromatic high summer milk, a firm, cooked curd alpine style cheese full of roasted, meaty, charred onion, buttery flavours’. |